Focaccias – freshly baked

 
 
Focaccias – freshly baked
 
 
 
 
 
 
 
Rosemary focaccia
 
 
 
 
 
24
 
 
 
 
Served with olive oil, garlic and rosemary
 
 
Appetizers focaccia
 
 
 
 
 
 
42
 
 
 
 
Served with five different dips
 
 
 
Antipasto focaccia
 
 
 
 
 
 
42
 
 
 
 
Served with three types of antipasto (roasted vegetables with olive oil and herbs)
 
 
 
Roast-beef focaccia
 
 
 
 
 
 
52
 
 
 
 
Roast-beef slices on a bed of roquette leaves, with dijonaise sauce
and a 'sunny-side up' egg
 
 
 
Eggplant focaccia
 
 
 
 
 
 
42
 
 
 
 
Grilled baladi eggplant, tehina and salsa
 
 
 
Lachma ba'agin"
 
 
 
 
 
42
 
 
 
 
Turkish style focaccia with ground beef, served with tehina
 
 
 
 
Lamb sausages focaccia
 
 
 
 
 
52
 
 
 
 
Lamb sausages, baby leaves, cherry tomatoes, onion and dijonaise sauce
 
 
Beef carpaccio focaccia
 
 
 
 
 
 
52
 
 
 
 
Rare beef let carpaccio slices, covered with with ground black pepper in soy sauce, sesame oil and lemon
 
 
 
 
 
 
 
Goose breast focaccia
 
 
 
 
 
 
62
 
 
 
 
Smoked goose breast with champignon mushrooms, roasted red sweet
pepper and dijonaise sauce